Savoury applications require ingredients that bring texture, structure, taste and functionality to industrial formulations. At Alfalfa, we support food industry professionals in selecting solutions suited to ready meals, plant-based delicatessen products, sauces, mixes and premixes, cheeses, snacks and specific preparations. Thanks to a wide range of cereal ingredients, legumes, texturising solutions, fibres, flours and plant proteins, we help you meet your formulation, processing, stability and product quality objectives.
