Sugars and by-products


sparkling sugarsVermicelliNonpareilsLentils


Our partners

Candeco


* : Available in biological quality
Applications :
Biscuit – Pastries – Bread – Chocolate – Ice cream – Cereal bars – Breakfast cereals – Confectionery – Dessert preparation – Milky desserts.

Keywords Alfalfa :
Sugars and by-products – Caramelized sugars – Vermicelli – Nonpareils – Lentils – Brittles – Crunch – Sugar pearls – Colored sugars – Sugar flakes – Buttercrocant – Lentils – Sucres pétillants.